Product List
Ichiyaboshi himono
(Dried overnight himono)
Kansaba Ichiyaboshi himono
(OPLT Dry-aged himono Mackerel)You will be impressed by how fatty our Norwegian mackerel is. It is caught at the height of the season.
Ginsake Ichiyaboshi himono
(OPLT Dry-aged himono Coho salmon)Our fattiest Chilean Ginsake Ichiyaboshi himono (OPLT Dry-aged himono Coho salmon) is tender and juicy.
Benisake Ichiyaboshi himono
(OPLT Dry-aged himono Sockeye salmon)Try our freshest wild caught salmon to enjoy its unique natural flavor.
Shimahokke Ichiyaboshi himono
(OPLT Dry-aged himono Atka mackerel)Enjoy the fattiest Atka mackerel. It is so tender that it melts in your month.
Sanmahiraki Ichiyaboshi himono
(OPLT Dry-aged himono Pacific saury)It is prepared using a unique manufacturing method. The backbone has been removed to make it easy to eat.
Kinmedai Ichiyaboshi himono
(OPLT Dry-aged himono Alfonsino)It is a large piece of Kinmedai Ichiyaboshi himono (OPLT Dry-aged himono Alfonsino). The name "golden eye snapper" is said to be because its eyes glow in the dark depths of the sea.
Grilled fish
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